A gourmet burger featuring a juicy beef patty topped with a melting slice of Mahón-Menorca, paired with caramelized onions and […]
A delicate tart featuring a crisp pastry base layered with slowly caramelized onions, thinly sliced zucchini, and generous dollops of […]
Soft gnocchi served in a nutty sage brown butter sauce, enhanced with a drizzle of creamy Queijo de Azeitão for […]
Tender chicken breasts are stuffed with a delightful mix of Idiazabal and roasted piquillo peppers, then baked to juicy perfection.
Bite-sized empanadas filled with a savory blend of spinach, ricotta, and Queijo de Nisa, wrapped in flaky pastry for an […]
iazabal Cheese Risotto with Saffron Delicious creamy Arborio rice gently cooked with golden broth", then finished with melted Idiazabal for
Savory croquettes made from mashed potatoes enriched with Idiazabal, lightly breaded and fried to a golden crisp, served with a
Delicious tender chicken breasts filled with creamy roasted peppers," then oven-baked until perfectly tender, flavorful, and irresistibly delicious.